Compliments of Chef Chloe G. Ingredients: 1 cup               MUMBO® SAUCE, Original BBQ Sauce (divided) 1 pound          raw shrimp 26/30, peeled and deveined 1 tbsp              sambal (garlic chili paste) ½ bunch        cilantro, leaves only 1 bunch           green onion, sliced ½ cup             carrots, shredded ½ cup             daikon radish, peeled, fine julienne ½ cup             red cabbage, finely shredded 1 tbsp              fresh ginger, minced 8-10 ea            romaine lettuce heart filets, trimmed ½ tsp              salt ¼ tsp              black pepper   Method of Prep Preheat grill, then marinate shrimp in ½ cup of MUMBO SAUCE for 30 minutes. In a medium bowl, add the … Read More